Peanut butter brownies

Ingredients

• 1/2 cup of homemade peanut butter (pressed peanuts with no oil, crush or blend in food processor/blender)
• 1/2 cup of jaggery or honey (honey is better for the teeth and if this recipe is made more often)
• 1/2 cup of buckwheat flour (or wholemeal flour occasionally, buckwheat better for health)
• 1/2 teaspoon of baking powder
• pinch of salt
• 1 x no egg (equiv of one egg)

Method

1. Mix together all the ingredients into a kind of dough
2. A little water may need to be added it it is still a bit crumbly
3. Press into a baking tray (this recipe is specifically for the treatmaker from the warehouse)
4. Bake in the treatmaker for 5 to 7 minutes or in the oven for a little longer